The 1st variant is Kashmiri Kahwa , a royal traditional blend where a fine grade of green tea is blended with freshly ground cinnamon sticks, crushed green cardamom, clove and strands of saffron. This special tea has a warming effect with a special flavor derived from saffron and the sweet spices in every brew. The 2nd variant is green tea infused with natural dried rose petals.
The liquor is light golden in color and has a delectable, fresh flavor.
These blends of loose leaf green tea make delicious brews with a rich fragrance. The blends with spices and flowers have a delicious flavor and warming aroma.